Room cooling is a common way to cool down fruits and vegetables after they are harvested. Like the name indicates, the idea is to chill the products once they are picked. Cooling off produce helps prevent damage from softening, wilting, molds, and bacteria. If you aren’t familiar with room cooling fruit and vegetables, you may have questions such as what is room cooling or how does room cooling work? Read on for an overview of the room cooling system. What is Room Cooling? It’s not easy to transport fresh produce from the hot fields in which they grow to the marketplace while keeping the quality high and the spoilage rate low. And it’s no different in larger backyard gardens or orchards. Room cooling is a system that chills the produce after it has been harvested to ensure that quality is maintained until the product reaches the consumer. This quality is […]
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